Pointing the finger at biofuels won’t solve the problem
There’s nothing quite as smug as an op-ed columnist, who claims the high ground, and currently The New York Times’s Paul Krugman is unbelievably smug. In a column, Grains Gone Wild (read the full piece) published on 7th April Krugman opens up with the platitude; “These days you hear a lot about the world financial crisis. But there’s another world crisis under way — and it’s hurting a lot more people.”
He is, of course, referring to a real and chronic shortage of staple food stuffs around the world. While I may not like his writing style, he is absolutely right. He is also bang on the nose when he suggests that there are a variety of reasons for the problem; “How did this happen? The answer is a combination of long-term trends, bad luck — and bad policy.”

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